Start simple: compost bin basics
Choose a compact bin or tumbler. Layer greens and browns, keep moisture balanced, and turn weekly.
Grow confidently with composting in an industrial greenhouse setting
Springbig blends a forest-inspired color palette with practical, easy-to-follow guides for beginners. Learn composting basics, setup, and tips to get your greenhouse thriving this season.
Beginner-friendly Tips & Guides
Build rich soil with organics
Add finished compost to beds to improve structure, drainage, and nutrient availability for seedlings.
Moisture management
Maintain even moisture—not soggy. Use a moisture meter or feel the top inch before watering.
Seed starting in a greenhouse
Set up seed trays on a warm bench, with good air circulation and gentle light to reduce stress.
Seasonal planning
Map crop cycles, rotate beds, and tag compost batches by date for easy harvesting later.
Composting Guide
What to compost
Fruit and vegetable scraps, coffee grounds, eggshells, dried leaves, and shredded paper. Avoid meat, oils, and diseased plant matter.
Balance greens and browns
Greens provide nitrogen; browns give carbon. Aim for a brown-to-green ratio around 2:1 by volume.
Aerate and monitor
Turn the pile every 1–2 weeks and keep it moist like a wrung-out sponge for faster decomposition.
Troubleshooting tips
Smells indicate too wet or unbalanced. Add carbon-rich material and aerate to restore balance.